Good Cooking’s October Edition welcomed a record turn-out of culinary connoisseurs. Attendants were introduced to the subtitles of Fall flavors in a course of theory, hands-on training, and tasting.
Sponsored by www.CulinaryDistrict.com, each one of Stockton’s students left with the knowledge necessary to create these sumptuous recipes at home:
Silken Turnip Soup
Pork Chops baked with Cranberries paired with...