The keys to this recipe are to use fresh lime juice and inexpensive tequila.
Serves 6
1 lime, halved
Kosher salt
½ cup freshly squeezed lime juice (5 limes)
1 cup Triple Sec
3 cups ice
1 cup white tequila
If you like Margaritas served in a glass with salt, rub the outside rims of 6 glasses with a cut lime and dip each glass lightly into a plate of Kosher salt.
Combine the lime juice, lemon juice, Triple Sec, and ice in a...